I never have crushes, apart from my husband Michael, I guess, because I was obsessed with him, and I didn’t speak to him for nearly a year. I kept going into the restaurant where he worked to look at him. – Pete Burns
I was doing an investigative article on arms trafficking that was taking me through Eastern Europe and the Middle East. And after I had interviewed a helicopter pilot who had been ferrying weapons into Liberia, I realized as I left the restaurant that I was being followed and set up for an ambush. – Peter Landesman
My earliest memory is making peach cobbler with my grandmother. A wonderful memory. I grew up in a restaurant family – B.B.Q. restaurant. – Rick Bayless
I have always encouraged my restaurant operators and team members to give back to the local community. – S. Truett Cathy
I only have the restaurant. If I do other things, it’s only to do with the restaurant. – Rene Redzepi
In the restaurant business, there’s the concept of pivot. Pivot to the stove, pivot to the refrigerator. – Tom Douglas
From my first days in Washington D.C., where I rolled a whole four downtown blocks without seeing a single shop, cafe, bar or restaurant I could not access, to the beautifully accessible buses in New York City, I was in heaven. – Stella Young
I try to eat in one of my restaurants every day, and I eat out in another restaurant every day. It’s what I do. – Tom Douglas
That being said, I often write into recipes techniques I learned in the restaurant kitchen. There are ways of organizing your prep and so on that are immensely useful. Those are woven into all the recipes I do. – Sally Schneider
In the United States, there is a restaurant called The Outback Steakhouse, and I could survive in there for several weeks at least, sustaining myself on bloomin’ onions and, I’m sure, their legitimate and very Australian cuisine. In the real Outback? I give myself about 14 minutes. – Steve Carell
I love going into the centre of London because people don’t give a monkey’s about you or who you are. You can be in a restaurant and no one notices you or if they do they won’t show it. – Teddy Sheringham
I lived in Cuba – I was there for one year in the 1950s. We built the famous nightclub, which is still there, Tropicana, and a restaurant, Montecatini, that I opened is still there. I was there when the U.S. ambassador said everyone must leave because Castro was arriving the next morning. – Sirio Maccioni
The one thing I like about being a celebrity more than anything is being able to get into any restaurant I want. – Tyra Banks
Ruth’s Chris is my favorite restaurant, and I always order the rib eye, medium-rare. – Venus Williams
In any restaurant of this caliber, the chefs are in the same position, building relationships. – Thomas Keller
When I go to a restaurant, yeah, I know that a line is probably going to form in front of the table, but didn’t I always wish for that? Yeah, I did. – Taylor Swift
There’s a restaurant in Manhattan called Balthazar, and next to it is Balthazar Bakery. It’s tiny, and it’s very charming to have that little retail outlet to sell the house desserts and breads. – Tom Douglas
I learned more from the one restaurant that didn’t work than from all the ones that were successes. – Wolfgang Puck
Sometimes in a restaurant you’ll see a lady dressed very nice, she picks up a menu or something… a little fan is always a little bit nice. – Tina Turner
I once waited on Sean Connery. A long time ago. This was at the Caledonian Hotel in Edinburgh. They closed down the restaurant for him, and when he walked in with his morning paper, all the waitresses started squealing. He was a big guy, bigger than in the movies. – Tony D’Souza
One of the things I love about New York is that it’s one of the only places where you could have an entire restaurant dedicated to macaroni and cheese. – Savannah Guthrie
I went to a restaurant that serves ‘breakfast at any time’. So I ordered French Toast during the Renaissance. – Steven Wright
Whether it be cereal technology or candy technology or snack technology, puff snacks, I’m always curious to know how those things are made and how we can take that technology, those ingredients, and apply it to a stand-alone restaurant. – Wylie Dufresne
There is a restaurant in L.A. called Crustacean, which is very famous for its garlic crab. Well, I can make garlic crab better than Crustacean. My sauce is so good you’ll want to dip your bread in it, put it on your egg omelet, in your cereal, and in everything else. – Tasha Smith
I find it odd that people will go to a nice restaurant or to the theater in jeans and T-shirts. – Victoria Beckham
I don’t allow meat in my house or in my oven. My whole family is vegetarian – and although I’ve given my kids the choice to order meat at a restaurant when they reach five, they’re not interested. – Sadie Frost