My grandmother did all the cooking at Christmas. We ate fattened chicken. We would feed it even more so it would be big and fat. – Alain Ducasse
There’s always the danger when you have influenzas that infect chickens, that when you have the close quarters of chickens spreading from one to another and occasionally a human coming into close contact, that there will be the jumping of species from a chicken to a human. This is not something new. – Anthony Fauci
I had eel at a sushi bar once; it’s disgusting. I thought it was chicken. It looked like chicken. It was brown and looked delicious, and I was like, ‘That looks safe.’ It wasn’t. – Chris Evans
I used to eat a whole chicken, every day, for lunch. I did that for four years. But it got tiring – go to the store, buy it, eat it. It’s a mess. – Adam Driver
Everyone loves fried chicken, Don’t ever make it. Ever. Buy it from a place that makes good fried chicken. – Nora Ephron
Gribenes have been referred to as Jewish popcorn or kosher pork rinds. It’s basically chicken skin fried in schmaltz. They’re crispy and mixed with fried onions. I’m telling you, when you have it with chopped liver, it’s the most incredible thing because you get this crunch and this surge of chicken flavor. – David Sax
Regard it as just as desirable to build a chicken house as to build a cathedral. – Frank Lloyd Wright
Any processed chicken from any place – I’ll order it in a heartbeat. I’m very picky about my pork, though. – David Chang
I wasn’t popular in the home office because I wasn’t chicken. I’m just a risk taker. I have gut instincts. – Gary Gygax
We used to have food picked and used to have houses built and we used to have chicken properly processed and it was Americans that did it. If we are going to continue to utilize those goods, then what’s going to have to happen is that the employers are going to have to elevate the wages in order to attract American workers to do those jobs. – Mo Brooks
Thanks to farm subsidies, the fine collaboration between agribusiness and Congress, soy, corn and cattle became king. And chicken soon joined them on the throne. It was during this period that the cycle of dietary and planetary destruction began, the thing we’re only realizing just now. – Mark Bittman
For many years now, my source for salvific chicken soup has been the Sanamluang Cafe on the corner of Hollywood Boulevard and Kingsley Drive: crystalline broth, flecks of fried garlic, and a moist, steamed bird nesting on thick rice noodles and bean sprouts has stanched many a misery. – Michelle Huneven
I’ll eat anything. I ate antelope once in Swaziland. I didn’t know what it was until I’d started chewing it. Everything tastes like chicken though doesn’t it? It wasn’t bad. – Nicholas Hoult
I cook mostly vegetarian vegetable and bean stews. Quinoa salads. I make my mother-in-law’s recipe for chicken and barley stew all the time. – Gail Simmons
When I lived summers at my grandparents’ farm, haying with my grandfather from 1938 to 1945, my dear grandmother Kate cooked abominably. For noon dinners, we might eat three days of fricasseed chicken from a setting hen that had boiled twelve hours. – Donald Hall
I love chicken. I love chicken products: fried chicken, roasted chicken, chicken nuggets – whatever. And going to Japan, I would see that these chicken were smoked and then grilled and then have this amazing crispy skin. – David Chang
A blowtorch is a wonderful thing. You can get one of those for about 25 bucks at Home Depot. And there’s a ton of things that you can use a blowtorch for, in browning a steak or touching up the browning of a chicken or making creme brulee. – Nathan Myhrvold
I used to eat a lot of fish, but I’ve been shying away from it because of the mercury thing. I eat more beef and chicken now. – Dennis Quaid
Tilapia have often been represented as the aquatic chicken, and it’s perfectly justified. – Daniel Pauly
I can make chicken curry, rice, kheema… I am a foodie and enjoy varied cuisines. My favourites are Korean and Japanese. – Dulquer Salmaan
The food in Europe is pretty disappointing. I like fried chicken. But other than that Europe is great. – Donnie Wahlberg
I make really good chicken soup, sort of from scratch. I don’t make my own stock. I just use a base like a chicken stock, but everything else, all the ingredients, I do on my own. – Eric Dane
I couldn’t kill a chicken, I couldn’t kill a cow – I was a vegetarian too at that time – so I thought, well what is there that I could kill? I couldn’t kill this and I couldn’t kill that. – Ellen Burstyn
I’m a non-confrontational person. If I order salmon and I get chicken, I’m going to eat the chicken. – Danny Pudi